Eco anxiety: how food, well-being and climate change interrelate. In this article our Sustainability Specialist Agata, explores the concept of eco-anxiety. She tackles the different segments of the topic and relates it back to food and well-being while including the current refugee crisis.
As you know, sustainability is at the core of our business. We have already introduced to you the 3 P’s of sustainability that we are tackling: people, planet and profit. Unsurprisingly, the topic of food can be linked to all 3 themes. It is our mission to make sure...
The United Nations has set a full list of sustainable development goals (SDGs), out of which the 10th aims to reduce inequalities. Reducing inequalities is the very first step in planning a sustainable future. However, it is impossible to meet the needs of the present without compromising the ability...
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